Description
Indulge in our Spicy Baked Salmon—a quick, flavorful dish featuring tender fillets marinated in a zesty blend of garlic, honey, and cayenne for an unforgettable meal.
Ingredients
- Salmon Fillets
- Olive Oil
- Garlic Cloves
- Honey
- Lemon Juice
- Cayenne Pepper
- Soy Sauce
- Black Pepper
Instructions
- Preheat the oven to 400°F (200°C) and lightly grease a baking dish with nonstick spray or olive oil.
- In a mixing bowl, whisk together olive oil, minced garlic, honey, lemon juice, cayenne pepper, soy sauce, and black pepper until well combined.
- Arrange salmon fillets in the baking dish skin-side down and pour the marinade over them, ensuring they are evenly coated.
- Bake for 15-20 minutes or until the salmon flakes easily with a fork and has a golden brown top.
- Remove from the oven and garnish with fresh herbs if desired. Serve immediately with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet (150g)
- Calories: 305
- Sugar: 8g
- Sodium: 430mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg