Description
Brighten up your meals with this easy cucumber salad, a delightful dish that’s crisp, refreshing, and perfect for any occasion. Combining fresh cucumbers, red onions, cherry tomatoes, and a zesty dressing, this salad captures the essence of summer picnics. Ideal as a side dish or light lunch, it’s quick to prepare and can be customized to suit your taste. Enjoy the explosion of flavors that will leave everyone asking for seconds!
Ingredients
Scale
- 2 cups fresh cucumbers (sliced)
- 1/2 cup red onion (thinly sliced)
- 1 cup cherry tomatoes (halved)
- 2 tbsp fresh dill (chopped)
- 3 tbsp olive oil
- 2 tbsp red wine vinegar
- Salt & pepper (to taste)
Instructions
- Wash all produce thoroughly and pat dry.
- Slice cucumbers into thin rounds or half-moons.
- In a mixing bowl, combine sliced cucumbers, red onions, cherry tomatoes, and dill.
- In a separate bowl, whisk together olive oil, red wine vinegar, salt, and pepper until smooth.
- Pour the dressing over the cucumber mixture and gently toss until evenly coated.
- Chill in the refrigerator for at least 30 minutes before serving to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 110
- Sugar: 3g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
