Description
Garlic bread made with sliced bread is a simple yet irresistible treat that brings warmth and comfort to any meal. Picture golden, buttery slices crisped to perfection, infused with the rich aroma of roasted garlic. This easy recipe is perfect for pairing with pasta, enjoying as a snack, or serving at gatherings. With just a few ingredients and minimal prep time, you can create a delicious garlic bread that will impress family and friends alike.
Ingredients
Scale
- 4 slices thick sliced bread
- 1/2 cup unsalted butter, softened
- 3 cloves fresh garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix softened butter with minced garlic, parsley, salt, and pepper until well blended.
- Generously spread the garlic butter mixture on one side of each slice of bread.
- If desired, sprinkle grated Parmesan cheese on top.
- Arrange the slices on a baking sheet and bake for 10-12 minutes or until golden brown and crispy.
- Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (45g)
- Calories: 150
- Sugar: 0g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg