Description
Easy Tzatziki Sauce is a creamy, refreshing condiment that transforms any dish into a flavorful feast. Made with tangy Greek yogurt, crunchy cucumbers, and aromatic garlic, this versatile sauce is perfect for dipping or drizzling over grilled meats and fresh veggies. Its vibrant taste makes it an essential addition to summer barbecues and cozy dinners alike.
Ingredients
Scale
- 1 cup full-fat Greek yogurt
- ½ medium cucumber, grated (about 75g)
- 1–2 cloves garlic, minced
- 2 tbsp fresh dill, chopped
- 1 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
Instructions
- Prepare the cucumber by grating it and squeezing out excess moisture with a clean kitchen towel.
- In a mixing bowl, combine Greek yogurt, grated cucumber, minced garlic, chopped dill, lemon juice, salt, and pepper. Mix well until all ingredients are fully blended.
- Taste the tzatziki sauce and adjust seasonings if necessary.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Condiment
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 35
- Sugar: 2g
- Sodium: 20mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg