Delightful Fruit Pizza Summer Dessert for Hot Days

Imagine a vibrant platter adorned with a colorful array of fruits atop a sweet, creamy base, beckoning you like an irresistible summer day. This Fruit Pizza Summer Dessert is the ultimate treat for any occasion, bursting with flavors and textures that dance on your palate, making every bite a celebration of summer.

As I took my first slice at last year’s family reunion, I could hardly contain my excitement. The laughter and shared joy around the table mirrored the bright colors of this delightful dish. It’s perfect for backyard barbecues, pool parties, or just because it’s Tuesday. Trust me, each slice promises an explosion of fruity goodness that makes summer feel eternal.

I remember the first time I made this dessert; my friends’ eyes lit up as they took their first bite, declaring me the ‘Dessert King’ for the evening!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Sugar Cookie Dough: Use store-bought or homemade dough; the sweeter the better for that delightful base.

• Cream Cheese: Go for full-fat cream cheese for a richer flavor and smooth texture.

• Powdered Sugar: This adds a touch of sweetness without the graininess; perfect for frosting.

• Vanilla Extract: Always use pure extract for that warm, aromatic essence that elevates every bite.

For the Toppings:

• Assorted Fresh Fruits: Choose your favorites! Strawberries, blueberries, kiwis—whatever looks most enticing at the market.

• Fruit Glaze (optional): A simple mixture of fruit preserves can add shine and enhance flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Base: Preheat your oven to 350°F (175°C). Spread the sugar cookie dough evenly on a large baking sheet lined with parchment paper. Bake until lightly golden and fragrant—about 12-15 minutes.

Cool Down Your Cookie Base: Once baked, remove from the oven and let it cool completely on a wire rack. It should feel firm yet slightly soft to the touch—just like summer days.

Create Your Creamy Layer: In a mixing bowl, combine softened cream cheese with powdered sugar and vanilla extract until smooth and creamy. The mixture should be fluffy and inviting.

Spread It All Out: Gently spread your cream cheese mixture over the cooled cookie base using a spatula. Aim for an even layer—it’s like icing on a cake but way more fun!

Add Your Fruits: Arrange your assorted fresh fruits on top of the cream cheese layer. Get creative! You can create patterns or simply toss them on like confetti—who says fruit can’t party?

Add Some Shine (optional): If you’re feeling fancy, brush some fruit glaze over the fruits to give them a glossy finish. It’s optional but oh-so-elegant!

And voilà! Your Fruit Pizza Summer Dessert is ready to impress! Just slice it into squares or triangles and serve chilled—your friends will be begging for seconds!

Now grab those ingredients and get ready to whip up this fun dessert that’s sure to be a hit at your next gathering!

Perfecting the Cooking Process

Start by baking the cookie crust until golden brown, then allow it to cool completely before adding the frosting. This prevents the frosting from melting and ensures a perfect layer.

Add Your Touch

Feel free to swap out fruits based on your favorites—kiwis, berries, or peaches work beautifully. You can also add a splash of vanilla extract to the frosting for extra flavor.

Storing & Reheating

Store leftover fruit pizza in an airtight container in the fridge for up to three days. Avoid reheating; enjoy it cold for the best flavor and texture.

Memories of making fruit pizza with my niece always bring smiles; her giggles while decorating were priceless and made every bite sweeter.

FAQ

What is fruit pizza summer dessert?

Fruit pizza summer dessert features a sweet cookie crust topped with cream cheese frosting and colorful fresh fruits.

Can I make fruit pizza ahead of time?

Yes, you can prepare the crust and frosting beforehand, but add fruits just before serving.

What fruits are best for fruit pizza summer dessert?

Berries, kiwi, bananas, and peaches are fantastic choices that enhance flavor and presentation.

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Refreshing Fruit Pizza Summer Dessert

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• Author: Tiffani Brooks
• Total Time: 30 minutes
• Yield: Serves approximately 12 slices 1x

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Description

Indulge in the vibrant and refreshing Fruit Pizza Summer Dessert, a delightful combination of a sweet cookie crust, creamy frosting, and an assortment of fresh fruits. Perfect for any summer gathering or just a simple treat at home, this dessert is not only visually stunning but also bursting with flavor. Each slice promises a heavenly fusion of sweetness and freshness that will leave your taste buds dancing.

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Ingredients

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• 1 package (16 oz) sugar cookie dough
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp pure vanilla extract
• 2 cups assorted fresh fruits (strawberries, blueberries, kiwi)
• Optional: ¼ cup fruit glaze for shine

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Instructions

1. Preheat oven to 350°F (175°C). Spread sugar cookie dough on a parchment-lined baking sheet and bake for 12-15 minutes until lightly golden. Let cool completely.
2. In a bowl, beat softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
3. Spread the cream cheese mixture evenly over the cooled cookie crust.
4. Top with assorted fresh fruits in your desired arrangement.
5. If using, brush fruit glaze over the fruits for added shine.
6. Slice into squares or triangles and serve chilled.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slice (100g)
• Calories: 320
• Sugar: 28g
• Sodium: 150mg
• Fat: 14g
• Saturated Fat: 7g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 44g
• Fiber: 2g
• Protein: 4g
• Cholesterol: 30mg