Name: Marry Me Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Comfort Food
Ingredients: 3-4 boneless, skinless chicken breasts (1.5 lbs); 4 cloves fresh garlic, minced; 6 cups low-sodium chicken broth; 8 oz cream cheese; 2 cups fresh spinach or kale; 1 tsp dried thyme; 1 tsp dried oregano; 1 medium onion, diced; 2 medium carrots, diced; 2 tbsp olive oil; Optional: 1 cup small pasta (like orzo or ditalini)

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When chilly evenings roll around and warm, comforting meals are a must, nothing beats a bowl of marry me chicken soup. This rich, creamy concoction envelops you in flavors that feel like a cozy hug from your favorite blanket. Imagine tender chicken swimming in luscious broth, with hints of garlic and herbs wafting through the air, inviting you to take just one more spoonful.

This soup is not just a meal; it’s an experience—perfect for impressing dinner guests or simply warming up after a long day. I remember the first time I made this dish; my partner took a bite and exclaimed it was “marry me” delicious! We still laugh about it every time I whip up this easy recipe, knowing it might just have sealed my fate as the family chef for life.

Why You'll Love This Recipe

Marry me chicken soup features a creamy texture that pairs wonderfully with tender chicken
It’s easy to prepare, making weeknight dinners stress-free
The vibrant colors and enticing aromas create an inviting atmosphere at the dinner table
Versatile enough to be served as an appetizer or main course

I once brought this soup to a potluck and received so many compliments that I started practicing my bowing skills!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Opt for 3-4 pieces for tenderness; adjust based on your crowd’s appetite.
Fresh Garlic: Choose firm cloves for maximum flavor; minced garlic adds zest.
Chicken Broth: Use low-sodium broth for better control over saltiness; homemade is even better!
Cream Cheese: This creates that creamy texture we all love; full-fat options give the best richness.
Spinach or Kale: Fresh greens add color and nutrition; they wilt beautifully into the hot soup.
Herbs (Thyme & Oregano): Fresh herbs elevate the flavor profile; dried works too if you have them on hand.
Onion and Carrots: Sautéed till soft, they add sweetness and depth to the soup.
Pasta (Optional): Small pasta shapes make it heartier; choose your favorite variety to mix it up!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by chopping your onion, garlic, carrots, and greens. This will streamline your cooking process and keep things organized.

Sauté the Vegetables: Heat olive oil in a large pot over medium heat. Add onions and carrots, stirring until they soften and onions turn translucent—about five minutes—and let those sweet aromas fill the kitchen.

Add Chicken & Broth: Toss in your chicken breasts along with garlic. Pour in the chicken broth and bring it all to a boil. The sound of bubbling broth is like music to my ears.

Simmer & Shred Chicken: Lower the heat and let everything simmer for about 20 minutes. Once cooked through, remove chicken breasts and shred them with two forks while enjoying how good it smells!

Create Creamy Bliss: Return shredded chicken to the pot. Stir in cream cheese until fully melted, creating that luxurious texture we crave. The transformation from soup to velvety goodness happens right before your eyes.

Add Greens & Seasoning: Mix in spinach or kale along with thyme and oregano. Cook for another 5 minutes until greens wilt down beautifully. Don’t forget to taste—adjust seasoning if needed!

Now sit back with your bowl of marry me chicken soup and enjoy each flavorful spoonful!

You Must Know

Marry me chicken soup is a flavor-packed dish that warms your soul
The delightful aroma fills your kitchen, making it the perfect comfort food
You can easily adjust ingredients to fit your taste, creating a unique experience every time you make it

Perfecting the Cooking Process

Sear the chicken first to lock in those juicy flavors, then simmer everything together for a comforting embrace of goodness.

Serving and storing

Add Your Touch

Feel free to swap out vegetables or add extra spices like paprika for a kick that personalizes your marry me chicken soup.

Storing & Reheating

Store the soup in airtight containers and reheat on low heat to preserve its rich flavor and texture.

Chef's Helpful Tips

This marry me chicken soup is versatile; you can enhance it with seasonal veggies
Adding herbs elevates the flavor profile, ensuring each bowl is different and delightful
Keep it simple or jazz it up based on what you have in your pantry!

It was a chilly evening when I first made this marry me chicken soup, and my friends couldn’t stop raving about it. They begged for the recipe, claiming it could win anyone’s heart.

FAQs

FAQ

What makes marry me chicken soup special?

The blend of tender chicken and aromatic spices creates an unforgettable flavor that warms hearts.

Can I add noodles to this soup?

Absolutely! Adding noodles transforms it into a hearty meal everyone will love.

How long does this soup last in the fridge?

It stays fresh for up to five days in an airtight container for optimal taste.