Description
Indulge in the delightful experience of Homemade Baked Apple Fritters, where warm, crispy bites meet the sweet fragrance of cinnamon and fresh apples. Perfect for cozy mornings or family gatherings, these fritters provide a delicious blend of flavors and textures that everyone will love. Easy to make and irresistibly tasty, they are sure to become a favorite in your kitchen.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 2 cups diced apples (preferably Granny Smith)
- 2 large eggs (room temperature)
- 1/2 cup whole milk
- 1 tsp vanilla extract
- Powdered sugar for dusting
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt until well combined.
- In another bowl, mix eggs, milk, and vanilla extract. Gradually add to the dry ingredients while stirring gently until just combined.
- Fold in the diced apples carefully without overmixing.
- Using an ice cream scoop or spoon, drop generous mounds of batter onto the prepared baking sheet.
- Bake for 15-20 minutes or until golden brown and springy to the touch.
- Dust with powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg