Description
Baked Garlic Parmesan Chicken Wings are a delectable treat that perfectly combines crispy texture and rich flavor. These wings are baked to golden perfection, infused with the robust taste of roasted garlic and sprinkled with freshly grated parmesan cheese. Ideal for game day, family gatherings, or cozy nights in, this recipe is both simple and satisfying. With minimal prep time required, you can whip up a batch to impress your guests or enjoy as a comforting snack. Pair these mouthwatering wings with fresh vegetable sticks or creamy blue cheese dip for a delightful experience that everyone will love.
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 4 cloves fresh garlic (minced)
- 1/2 cup grated parmesan cheese
- 1 teaspoon dried Italian herbs (oregano or thyme)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper and place a wire rack on top.
- In a large bowl, toss chicken wings with olive oil, minced garlic, Italian herbs, salt, and pepper until evenly coated.
- Arrange the seasoned wings in a single layer on the prepared baking sheet.
- Bake for 35-40 minutes or until golden brown and crispy, flipping halfway through.
- Remove from oven, sprinkle grated parmesan over hot wings, and return for an additional 5 minutes until melted.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 0g
- Sodium: 560mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg